- Italian pasta
- Italian food product made of different kinds of dough formed into various shapes and boiled in water
English contemporary dictionary. 2014.
English contemporary dictionary. 2014.
Italian-American cuisine — (more simply known as Italian food in the United States) is the cuisine of Italian American immigrants and their descendents, who have modified Italian cuisine under the influence of American culture and immigration patterns of Italians to the… … Wikipedia
Pasta Puttanesca — (Italian Pasta alla Puttanesca ) is an Italian pasta dish made with a sauce named sugo alla puttanesca . Puttanesca is an urban and a modern sauce, not dependent upon seasonal ingredients and reflecting the bounty of the market shop rather than… … Wikipedia
Italian cuisine — This article is part of the series … Wikipedia
Pasta — For other uses, see Pasta (disambiguation). Different types of pasta on display in a shop window. Pasta is a staple food of traditional Italian cuisine, now of worldwide renown. It takes the form of unleavened dough made in Italy mostly of durum… … Wikipedia
pasta filata cheese — fēˈläd.ə noun Etymology: Italian pasta filata, literally, spun pasta : a cheese characterized by plasticity of the curd while it is being worked and molded provolone and mozzarella are pasta filata cheeses … Useful english dictionary
Pasta fagioli — or Pasta e fagioli, meaning pasta and beans, is a traditional meatless Italian peasant dish that is now a frequent menu item throughout the world. Like many other Italian favorites including pizza and polenta, the dish started as a peasant dish,… … Wikipedia
Pasta Pomodoro (restaurant) — Pasta Pomodoro is a chain of approximately 43 Fast Casual, Fresh Italian restaurants in California and Arizona, founded in 1994 by Adriano Paganini, who was born in a small village in Northern Italy. Adriano studied culinary arts in… … Wikipedia
Pasta primavera — is an Italian dish that consists of pasta and fresh vegetables. A meat such as chicken, sausage or shrimp is sometimes added, but the focus of primavera is the vegetables themselves. The dish may contain almost any kind of vegetable, but cooks… … Wikipedia
Italian literature — is literature written in the Italian language, particularly within Italy. It may also refer to literature written by Italians or in Italy in other languages spoken in Italy, often languages that are closely related to modern Italian. Early… … Wikipedia
PASTA (Negri), GUIDITTA — (1798–1865), Italian soprano singer. Pasta was born in Saronno, Lombardy, and entered the Milan conservatory at the age of 15 to study under Asiolo, later studying in Paris. Her stage debut in Brescia (1815), and early performances in London… … Encyclopedia of Judaism